Wednesday, December 23, 2015

Batch #152 ~ Baltic Porter

This porter is my first attempt at a carefully timed Winter brewing session on the front porch of our home, where the sun, for about 4 hours, raises the temperature of air in the open porch to around 12 - 15° above the ambient daytime temp.  This means that when we have a sunny day in Winter, when the ambient outdoor temp is anywhere near 50°, I can brew beer on the front porch.  I tried it with this batch on November 13, and with the next batch #153, on November 25, both meeting with success.  This Porter came out tasting very fine, with an alcohol level of  4.5%.

We're all pretty happy with it, must say.

Cheers!

MT

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